PLANT BASED MenU CURRENT MENU DRINKS MENU SET MENU Starters £7.00 Coppi Focaccia & Puttanesca Butter £7.00 £5.00 Cerignola Olives £5.00 £8.00 Feta Fritters & Truffle Honey £8.00 £9.00 Pasta Crisps Whipped Cannellini Bean & Caponata £9.00 £8.00 Marinated Peppers, Stracciatella on Toast £8.00 £12.00 Roast Beetroot, Torn Burrata, Hazelnut & Radicchio £12.00 £8.00 Whipped Ricotta on Toast, Roast Grape & Mint £8.00 Pasta & risotto £11.00 / £18.00 Campanelle Alla Puttanesca Chilli, Olive, Capers & Pangratto £11.00 / £18.00 £11.00 / £18.00 Pumpkin Risotto Radicchio & Amaretti £11.00 / £18.00 £11.00 / £18.00 Porcini Ravioli Sage Butter, Sherry Vinegar & Pine nuts £11.00 / £18.00 £11.00 / £18.00 Rigatoni Alla Norma Aubergine, Tomato & Toasted Pine nuts £11.00 / £18.00 Mains £16.00 Roast Pumpkin White Bean, Wild Mushroom & Pistachio Pesto £16.00 sides £6.00 Hand Cut Chips £6.00 £7.00 Hand Cut Chips & Black Truffle Mayonnaise £7.00 £7.00 Smashed Potatoes, Brown Butter £7.00 £7.00 Autumn Panzanella Fig, Pear, Castlefranco, Gorgonzola,Mint & Pistachio £7.00 desserts £6.00 Chocolate Cheesecake, Cherries & Almonds £6.00 £6.00 Peach Sorbet , Amaretti & Amaretto £6.00 £8.00 Tiramisu Espresso, Amaretto & Mascarpone £8.00 £6.00 Ricotta Gelato, Cherry& Almond £6.00
